SECOND PIZZA CHEF

Second Pizza Chefs from £14 per hour guaranteed

Ciao!

Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Second Chef to support our pizzeria teams

Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapolitan sourdough Pizzas. We have restaurants all over the UK and plans for a further expansion with a huge possibility of career growth and personal development.

We also offer our Second Chefs:

Guaranteed payrate
Payments every 2 weeks
Tronc Scheme
Full-time or Part-time
28 paid holidays
Paid Overtime
Flexible Hours and shifts
Employee referral bonus scheme
2-week initial training
Ongoing personal growth and development with our Franco Academy to become a Head Pizza chef
Free yummy pizzas and soft drinks on shift
Free Sourdough bread to cook at home
Uniforms provided and laundry service
Pension Scheme
Annual Social events
25% Staff discount when dining in any Franco Manca and group restaurants
Team competitions and personal rewards
Career opportunities all over the UK
Fun & diverse working environment

The Second chefs we are looking for will:

Have the ability to lead a team in the Head Pizza Chef absence.
Have experience of working with a pizza ovens
Be capable of maintaining high health & safety and hygiene standards
Have the ability to clearly communicate with the Head Pizza Chef/Restaurant Manager.
Possess a hands-on attitude and enjoys working in a busy, fast paced environment

If you have the skills & passion to become a Franco Manca Second Chef, then welcome to the pioneers of Sourdough Pizza!